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[2024] Why is Nha Trang’s Bánh xèo famous? Top 7 eateries that keep diners coming back

Whether you’ve known or not about the famous Bánh xèo of Central Vietnam, you should definitely try the Bánh xèo in Nha Trang. Why is Bánh xèo from the coastal city so renowned? What are the top Bánh xèo places in Nha Trang? Let’s explore.

Nha Trang’s Bánh xèo, a delectably renowned local dish

Bánh xèo is a well-known dish in Central Vietnam. Every locality here has its own unique features making Bánh xèo both familiar and intriguing, always enticing food lovers to explore. While in other places, Bánh xèo is typically filled with shrimp and meat, Nha Trang’s version often uses seafood fillings like shrimp and squid.

Bánh xèo is among the culinary highlights of Nha Trang

Among the seafood Bánh xèo in Nha Trang, the squid Bánh xèo stands out, setting the city’s version apart from many others. Fresh squid gives the Bánh xèo a different texture, not as crispy as the shrimp or meat fillings but offers a chewy, sweet, and aromatic flavor of fresh seafood that’s absolutely delicious. 

Bánh xèo can be made using various utensils, but the more distinct type is the Nha Trang skillet Bánh xèo. These are poured into skillets, producing large Bánh xèo with a thin, crispy crust.

The seafood filling distinguishes Nha Trang’s Bánh xèo from many other places

The dipping sauce for Bánh xèo is made from finely mashed garlic and chili, combined with ingredients like lime and sugar, creating a sour, sweet, and spicy blend, enhancing the rich and captivating flavors of the Bánh xèo. 

When in Nha Trang, you can easily find numerous Bánh xèo eateries. Of course, not every place offers the same quality and authentic taste. Therefore, where to eat delicious Bánh xèo in Nha Trang is a question you might be interested in when visiting this region.

Top 7 famous Nha Trang Bánh xèo eateries that captivate diners

Cô Tám Nha Trang Bánh xèo restaurant

– Address: 6 Tháp Bà, Nha Trang city

– Opening hours: 4pm – 9pm

– Price: 30-50k/plate

The eatery has been around for a long time; the cook is experienced in making the Bánh xèo, ensuring they’re always thin and crispy. The restaurant features a distinctive seafood filling of fresh and sweet shrimp and squid. Enjoying a mixed filling Bánh xèo with all three types of fillings offers a rich and incredibly delicious taste. The restaurant’s dipping sauce also leaves a strong impression with its intense sweet and sour flavor, not too salty, so even when soaked, the Bánh xèo still tastes great.

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